Quenelle

()

A kind of delicate forcemeat, commonly poached and used as a dish by itself or for garnishing.

Make Acronym Back to Dictionary

Featured Acronyms

Sara

S SUNNY
A ACCLAIMED
R REMARKABLE
A ACCLAIMED

Audrey

A AFFIRMATIVE
U UPSTANDING
D DELIGHTFUL
R RELIABLE
E EASY
Y YUMMY

Scott

S SKILLED
C CHAMPION
O OPTIMISTIC
T THRIVING
T TOPS