Balachong

()

A condiment formed of small fishes or shrimps, pounded up with salt and spices, and then dried. It is much esteemed in China.

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Featured Acronyms

Mason

M MASTERFUL
A ABSOLUTELY
S SPECIAL
O ONE
N NUTRITIOUS

John

J JUBILANT
O OPEN
H HARMONIOUS
N NUTRITIOUS

Bella

B BOUNTY
E ECSTATIC
L LOVELY
L LUMINOUS
A ACHIEVEMENT